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Hospitality uniform can vary greatly depending on the venue and style. From cafes, hotels, restaurants to private caterers, VIP areas, zoos and theatres. The style can range from very casual uniforms like hoodies and t-shirts, right through to waistcoats and suits. It is often required to be hardwearing and when there is a catering element, it may require repetitive laundering at high temperatures. All hospitality uniform can be branded, from a simple tax tab right through to bespoke items, Pantone dyed with logos printed and embroidered.
When deciding on the type of hospitality uniform suitable for your business or organisation, there are a number of factors to consider.
- Matching your style to your branding – Make sure that the staff uniforms you choose fits with your brand. If you have a very high-end expensive restaurant, then you might consider shirts and blouses, with tailored skirts and trousers. A hoodie or t shirt would probably not be appropriate. If your establishment has a theme, then you would want the uniform to fit in with that. For example, a steakhouse might have a USA BBQ theme, uniform may consist of a cowboy hat, denim jeans and a checked shirt.
- Budget – How much budget do you have to spend on your hospitality uniform, you will need to have reserves for new staff members joining or replacements when items are worn out. If you decide on a bespoke uniform option, is there a minimum order quantity?
- Quality – The quality of the uniform partially links to the brand look, but can also be a practical factor. If you have a very high staff turnover and you know that you will need to keep ordering uniform, then you may choose a less expensive option. If the uniform gets a lot of wear and tear, you may want to choose a high-quality garment which is going to last much longer.
Hospitality uniform can be as simple or as complicated as you want. You can simple add an apron to the staff members normal clothing or you can supply a full bespoke outfit including shoes and hats.